We believe that sustainably raised, local meats have superior flavor. And we care about the environmental impact of producing meat. That’s why we’ve sourced animals from local farms that are committed to ethical, ecological farming practices. We endeavor to use the whole animal, produce little waste, and respect the lives that sustain us.
Palouse River Premium Beef
Wagyu beef | Colfax, WA
Pure Country
Grass fed beef & pork | Ephrata, WA
Valley Rabbits
Rabbit | Acme, WA
Snoqualmie Valley Organic Lamb
Grass fed lamb | Snoqualmie, WA
Chehalis VALLEY Farm
Pasture raised ducks, chickens, and forested pork | Elma, WA
ANDERSON RANCH
Grass fed lamb | Brownsville, OR
Nicky Farms
Various Animals | Seattle, WA and Oregon
Preservation Meat Collective
Various Animals | Seattle, WA